OUR 6 PREMIUM PISTACHIOS
Akbari Pistachio (Super Long)
The most luxurious and longest Iranian pistachio. Known for its exceptional taste and high open-mouth rate. **Ideal for luxury nut mixes.**
- Size (Ounce) 20/22 to 22/24
- Shape Super Long
- Type Raw / Roasted
Ahmad Aghaei (Long)
A favorite in global markets. Beautiful white shell, red kernel skin, and a rich, sweet flavor. **Highly demanded in Europe & India.**
- Size (Ounce) 22/24 to 28/30
- Shape Long
- Shell Color Very White
Kalleh Ghouchi (Jumbo)
Broad, large, and hazelnut-like with a unique, rich taste. One of the largest commercial varieties. **Perfect for premium retail.**
- Size (Ounce) 20/22 to 24/26
- Shape Jumbo / Wide
- Kernel Large
Fandoghi Pistachio (Round)
The most widely cultivated Iranian pistachio. Round shape, cost-effective, and highly economical. **Excellent for industrial and export volume.**
- Size (Ounce) 28/30 to 32/34
- Shape Round
- Price Highly Competitive
Badami Pistachio (Semi-Long)
Almond-shaped and slightly smaller than Ahmad Aghaei. Offers a great balance of quality and price. **Popular in CIS and Asian markets.**
- Size (Ounce) 26/28 to 30/32
- Shape Semi-Long
- Color Dull White
Green Peeled Pistachio Kernels
The absolute premium product. Hand-peeled, vivid green color, used in high-end culinary, pastries, and ice creams. **Top choice for Europe.**
- Grades S, A, B, C, D
- Color Vivid Deep Green
- Use Confectionery
